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Menu

Appetizers

Sexy Olives

Hot olives infused with rosemary and a touch of lemon zest

$12

Vegan

Lavash Classic

Creamy hummus and seasoned chickpeas with shawarma spices, served with crispy lavash bread

$14

Vegan

Gone with the Wings

Tender wings marinated in bold spices, grilled or fried, served with house-made dipping sauce.

$16

Mild

Hummus & Brisket

Tender brisket paired with creamy hummus, served with a crispy lavash bread

$20

Burrata & Shirazi

Creamy burrata marinated to perfection, accompanied by herbed pistachios, fresh pesto, and mixed greens, served with barberry bread

$20

Wheat
Vegetarian

Tzatziki with Pita Bread

A refreshing cucumber-yogurt dip served with pita bread.

$10

Grilled Eggplant Mirza

Smoky grilled eggplant topped with creamy yogurt, smoked salmon, and served on bread.

$12

Dolmeh Barg

Five delicate grape leaves stuffed with seasoned rice, fresh herbs, and aromatic spices. A perfect vegetarian starter.

$14

Fries Provencal

Crispy fries tossed with fresh herbs, confit garlic, smoked paprika, and served with a garlic sauce.

$12

Classic Poutine

A shareable portion of crispy fries topped with a rich gravy and melted cheese curds.

$12

Crispy Onion Rings

Golden-fried onion rings served with a zesty house-made dipping sauce.

$14

Whole Roasted Cauliflower

A stunning whole roasted cauliflower drizzled with tahini sauce, fresh herbs, and pistachios. Perfect as a low-carb side dish or a vegetarian main course.

$16

Calamari Famoso

Lightly battered calamari, perfectly golden and crispy, served with garlic aioli and a zesty lemon wedge.

$18

Fried Shrimp

Crispy golden shrimp fried to perfection, served with a tangy cocktail sauce and a wedge of fresh lemon.

$18

Oysters on the Half Shell

Dozen

$40

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Half Dozen

$23

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Single

$4

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Soups and Salads

Soup of the Day

A comforting blend of tender lentils, seasonal veggies, and fresh herbs. Served with bread.

$10

Harbour Chowder

Seafood chowder served with rye sourdough bread

$12

Soup & Salad

A rich seafood chowder served with rye sourdough bread, paired with a crisp green salad tossed in a zesty lemon dressing

$14

Crown Beet Salad

Pickled mixed beets with creamy hummus, mixed greens, and crumbled feta, drizzled with a tangy lemon vinaigrette

$16

Shirazi Salad

A refreshing Persian salad with diced cucumber, tomato, and red onion, tossed in olive oil and lemon juice.

$10

Caesar Salad

Crisp romaine lettuce, croutons, parmesan, and bacon bits, tossed in caesar dressing.

$15

Lobster Bisque

Prawn, chili oil, creme fraiche.

$17

Jumbo Prawn Salad

Pan seared prawns, mixed greens, grape tomatoes, saffron beurre blanc, balsamic reduction.

$30

Lavash Crunch Salad

Crisp cucumber, cherry tomato, radish, mint, and pomegranate with crispy lavash, tossed with balsamic dressing.

$18

Mains

Your choice of salad or fries

Falafel Feast Bowl

Our house-made falafel served atop zesty herbed rice, accompanied by pickled vegetables, Shirazi salad, creamy hummus, mixed greens, and drizzled with a tahini dressing

$24

Vegan
Sesame
Vegetarian
Gluten free

Persian Beef Brisket Bowl

Slow-cooked brisket paired with herbed rice, tangy pickled vegetables, Shirazi salad, creamy hummus, and crisp mixed greens, all drizzled with a jalapeno dressing

$26

Gluten free
Dairy free
Organic

Saffron Prawn Biryani

A rich blend of spices, prawns, and perfectly cooked rice.

$21

Persian Lamb Stew

A traditional Khoresh Gheymeh featuring tender lamb and yellow split peas, slow-cooked and dried limes in a rich, aromatic tomato-based sauce. Served with fragrant Persian saffron rice.

$22

Crab Pudding

Canadian rock crab in a creamy Pernod sauce with a crusty parmesan topping, served with a side salad.

$24

Shipyard Mussels

Local mussels cooked with fresh garlic, cherry tomatoes, cream, and lager broth, served with rye sourdough.

$26

Lamb Shank

Slow-cooked lamb shank with seasonal veggies, creamy mashed potatoes, chives, served with au jus.

$33

Hali Heaven

Seared halibut, mussels, grape tomatoes, saffron beurre blanc.

$32

Salmon Bowl

Seared salmon, quinoa, goat cheese, cucumber, grape tomatoes, avocado, and limoncello vinaigrette.

$25

Desserts

Ice Cream

Choice of vanilla, chocolate or strawberry

$9

Venetian trimisu

$12

Handhelds and Classics

Spicy Chicken Burger

Marinated chicken breast with pickle, tomato, and mixed greens, on a brioche bun.

$23

Beef Burger

Our 6oz juicy grass-fed beef, topped with melted double-aged cheddar, pickles, tomato, mixed green, house-roasted onion, and a smokey house sauce, all nestled between a fluffy brioche bun

$25

Mild
Wheat

Salmon Burger

Perfectly seasoned salmon, crispy coleslaw, and house-made tartar sauce, served on a brioche bun.

$24

Fish
Wheat

Brisket Sando

Our mouthwatering 16-hour slow-cooked brisket, layered with extra sharp melted cheddar, crisp coleslaw, and our signature secret sauce, all nestled between slices of rye sourdough

$24

Seaside Fish & Chips

Beer-battered local catch of the day served with french fries or salad, tangy coleslaw, and our house-made tartar sauce

$23

Fish

Salmon Fish & Chips

A twist on a classic with fresh salmon served alongside crispy french fries, tangy coleslaw, and our house-made tartar sauce

$26

Fish

Halibut Fish & Chips

Battered halibut fillet, served with coleslaw and house-made tartar sauce.

$28

Falafel Wrap

Wrap filled with our house-made falafel, served with tomato, onions, mixed greens, pickled veggies, and hummus.

$18

Persian Wrap Lavash Style

Beef Kebab (koobideh), onion, sumac, tomatoes, cucumber, and sauce.

$20

Chicken Caesar Wrap

Crispy chicken breast, romaine lettuce, parmigiano reggiano, caesar dressing, and bacon, served on flatbread.

$24

Pastas

Verdure Vegetable Spaghetti

Mixed veggies in tomato sauce.

$22

Polpette with Spaghetti

House-made meatballs in tomato sauce.

$24

Pugliese Sausage with Spaghetti

Italian sausage, sundried tomatoes, and bell peppers in a rose sauce.

$24

Prawn Spaghetti

Spaghetti topped with bisque sauce and juicy tiger prawns.

$27

Fishermans Pasta

A medley of fresh selected seafood, grape tomatoes, garlic, cream, and white wine.

$29

Kids Menu

Junior Cheeseburger and Fries

$16

Junior Fish & Chips

$18

Junior Chicken Tenders and Fries

$15

Address

3800 Bayview St #108 Richmond BC V7E6K7

108-3800

Opening Hours

Mon - Fri: 11am - 8pm
​​Sat - Sun: 11am - 9pm

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